What's for lunch? A Rainbow of Healthy Options

RAINBOW ACRES DAILY MENU

AUGUST 11, 2026

GF=GLUTEN FREE

OVEN-ROASTED LEMON PEPPER CHICKEN*GF

Mary’s free-range chicken, wheat-free soy sauce, organic sunflower oil,

garlic, yellow mustard, lemon pepper seasoning, and Spike. $13.99LB

MOROCCAN STYLE BAKED SALMON*GF

Farmed salmon, lime juice, coriander, cumin, paprika, cilantro, garlic, organic extra-virgin olive oil, sea salt, and black pepper. $24.99LB

THAI STYLE CHICKEN BREAST*GF

Free-range chicken breast, onion, garlic, curry powder, cilantro,

coconut milk, tomato paste, roasted red bell peppers,

organic sunflower oil, sea salt, and black pepper. $13.99LB

NUTTY BROWN RICE*GF

Brown rice, almond slivers, cashews, celery, carrots,

organic sunflower oil, and Bragg’s amino acids. $11.99LB

GRATINATED SCALLOPED POTATOES*GF

Potatoes, caramelized onions, Monterey Jack & cheddar cheese, whole milk, cream, butter, nutmeg, sea salt, and black pepper. $11.99LB

CAJUN VEGGIE FAJITAS*GF

Zucchini, yellow squash, red, and yellow, red peppers, red onion,

Cajun spices, chili powder, garlic, oregano, organic extra-virgin olive

oil, red chili flakes, and sea salt. $11.99LB

TURKEY SPAGHETTI

Free-range ground turkey, spaghetti noodles, red bell peppers,

onion, garlic, dried oregano, chicken base, organic extra-virgin olive oil,

premise-made marinara sauce, Italian seasoning, red pepper flakes,

sea salt, and black pepper. $13.99LB

SPANAKOPITA

Puff pastry, spinach, parmesan, ricotta, and mozzarella

cheese, garlic and onion powder, and Italian seasoning.

(Sesame seeds on top with egg). $11.99LB

SAUTEED RAINBOW KALE *GF

Variety of baby kale, sun-dried tomatoes, red bell peppers, onion,

garlic, organic extra-virgin olive oil, spike, and black pepper. $11.99LB

VEGAN TOFU STIR-FRY

Organic tofu, rotelle pasta, ginger, wheat-free soy sauce, organic EVO oil, carrots, curry powder, peas, onion, garlic, green cabbage. $12.99LB

SOUPS SUBJECT TO CHANGE:

TOFU CHILI*GF & TURKEY CHILI*GF,

GREEK LENTIL*GF, BROCCOLI CHEDDAR*GF,

CARROT GINGER*GF,

AND THAI SPICY CHICKEN*GF