What's for lunch? A Rainbow of Healthy Options

RAINBOW ACRES DAILY MENU

AUGUST 15, 2025

GF=GLUTEN FREE

OVEN-ROASTED ITALIAN CHICKEN*GF

Mary’s free-range chicken, wheat-free soy sauce, organic sunflower oil,

garlic, yellow mustard, Italian seasoning, and Spike. $13.99LB

MIDDLE EASTERN STYLE SALMON*GF

Farmed salmon, fresh ginger, garlic, cumin, turmeric,

fenugreek seeds, lemon juice, tomato paste, jalapeno pepper,

organic extra-virgin olive oil, sea salt, and black pepper. $24.99LB

CHICKEN CHIMICHANGAS

Free-range chicken breast, flour tortilla, grilled onions, cumin,

oregano, red chili flakes, refried beans, cheddar cheese, green

chili sauce, green onion, sea salt, and black pepper. $13.99LB

TURKEY MEATLOAF*GF

Free-range ground turkey, red bell peppers, garlic, eggs,

oregano, parsley, Italian seasoning, Worcestershire sauce,

ketchup, onion, sea salt, and black pepper. $13.99LB

RED BLISS MASHED POTATOES*GF

Red potatoes, cream, butter, whole milk, granulated garlic,

sea salt, and white pepper. $11.99LB

GREEN CHILI RICE*GF

Jasmine rice, green chilies, green onion, fresh cilantro, butter, organic sunflower oil, onion, and sea salt. $11.99LB

BUTTERNUT SQUASH AND GREEN BEANS*GF

Butternut squash, green beans, maple syrup, almond slivers,

organic EVO oil, Allspice, sea salt, and black pepper. $11.99LB

SPANAKOPITA

Puff pastry, spinach, parmesan, ricotta, and mozzarella

cheese, garlic and onion powder, and Italian seasoning.

(Sesame seeds on top with egg). $11.99LB

OVEN ROASTED BRUSSELS SPROUTS*GF

Brussels sprouts, fresh rosemary, thyme, parsley, organic

extra-virgin olive oil, garlic, Spike, and black pepper. $11.99LB

ITALIAN TOFU *GF

Organic tofu, green bell peppers, zucchini, onion, garlic, organic

extra-virgin olive oil, premise-made marinara sauce, sea salt,

and black pepper. $11.99LB

SOUPS SUBJECT TO CHANGE:

TOFU CHILI*GF & TURKEY CHILI*GF,

HEARTY VEGETABLE*GF, CARROT GINGER*GF,

RED LENTIL COCONUT*GF, AND CHICKEN MINT*GF