What's for lunch? A Rainbow of Healthy Options

GF=GLUTEN FREE

OVEN-ROASTED THYME CHICKEN*GF

Mary’s free-range chicken, wheat-free soy sauce, organic sunflower oil,

garlic, yellow mustard, fresh thyme, and Spike. $10.99LB

THAI COCONUT CURRY SALMON*GF

Farmed salmon, coconut milk, lime juice, organic sunflower oil, garlic, fresh cilantro, green onion, curry powder, sea salt, and black pepper. $24.99LB

TURKEY MEATLOAF*GF

Free-range ground turkey, red bell peppers, garlic, eggs, oregano, parsley, Italian seasoning, Worcestershire sauce, ketchup, onion, sea salt, and black pepper. $10.99LB

RED BLISS MASHED POTATOES*GF

Red potatoes, cream, butter, whole milk, granulated garlic,

sea salt, and white pepper. $8.99LB

VEGETABLE FRIED RICE*GF

Jasmine rice, eggs, carrots, green onion, wheat-free soy sauce,

organic sunflower oil, and sesame oil. $8.99LB

TURKEY SPAGHETTI

Free range ground turkey, spaghetti noodles, red bell peppers, onion, garlic, dried oregano, chicken base, organic sunflower oil, premise-made marinara sauce, Italian seasoning, red pepper flakes, sea salt, and black pepper. $10.99LB

POLENTA WITH ROASTED VEGETABLES*GF

Organic polenta, zucchini, yellow squash, carrots, red and green bell peppers, red onion, garlic, oregano, fresh thyme & rosemary, organic sunflower oil, balsamic vinegar, Spike, and black pepper. $9.99LB

SPANAKOPITA

Puff pastry, spinach, parmesan, ricotta, mozzarella

cheese, garlic and onion powder, and Italian seasoning.

(Sesame seeds on top with egg). $10.99LB

OVEN-ROASTED BRUSSEL SPROUTS*GF

Brussel sprouts, fresh rosemary, thyme, parsley, organic sunflower

oil, garlic, Spike, and black pepper. $9.99LB

KUNG PAO TOFU*GF

Organic tofu, broccoli, red, yellow bell peppers, garlic, ginger, roasted peanuts, sesame oil, five-spice powder, wheat-free soy sauce, red pepper flakes, and cornstarch.$9.99LB

SOUPS SUBJECT TO CHANGE:

TOFU CHILI*GF & TURKEY CHILI*GF,

BLACK BEAN*GF,

CREAMY ENCHILADA*GF,

HEARTY VEGETABLE*GF,

AND CHICKEN NOODLE